Makes 6L of Mylk
1 Year shelf life
Are you still drinking out of cardboard boxes or cow's nipples? Try this life altering, creamy goodness in your smoothies, coffee, cereal, pasta, or even creating your own ice cream: the list is endless!
This instant, eco-friendly mylk is 100% stone ground hemp hearts with no nasty flavors or preservatives and will fill your body with the essential nutrients it needs so you can live your best everyday.
Just add one tablespoon of Hemp Heart Mylk to 250mls of filtered drinking water and BLEND, SHAKE in a jar or FROTH in a steamer!
For more ideas and recipes, check out our Vigour and Vitality Recipes page.
Origin: New Zealand
Variety: Cannabis sativa
Hemp hearts have a similar look to sesame seeds, a similar taste to pine nuts, and are considered the world’s most nutritious seed. These seeds have been removed from their hard shell to create a 100% raw culinary product that tastes simply delicious. Hemp hearts act as a superfood for your health with their rich content of quality protein, omega-3, calcium, iron and last but definitely not least, antioxidants. Being the richest known source of polyunsaturated fats, hemp hearts are made up of the perfect ratio of 3:1 omega-6:omega-3. This balance of omega-3 to -6 is the harmonious proportion for optimal human nutritional benefits. They make a great addition to your diet eaten as is, used in recipes or sprinkled on top of your favourite sweet and savory foods.
Hemp hearts have a light nutty aroma that makes them a great alternative to chia seeds in smoothies for a thick and satiating consistency. They also work very well in cooking or baking, both sweet and savory, however it is best to stick with raw recipes or those at very low temperatures to hold the integrity of all the seed’s amazing nutrients. A simple use of hemp hearts is alongside an array of other nuts and seeds to sprinkle as a salad topper.